Gourmet Dining & Foodie Delights
Food for us is where the heart is. The dishes featuring on our menus are built around exciting flavour combinations inspired by seasonal ingredients and local produce sourced by our Head Chef, Ashley Wright.
Please note that dishes on our menus vary on a daily basis, depending on availability of seasonal ingredients and local produce.
Charity Lunch Menu A will run week commencing January 13th and 27th ….. February 10th and 24th …. and March 9th and 23rd
Charity Lunch Menu B will run week commencing January 20th..... February 3rd and 17th .... and March 2nd and 16th
At the end of your meal, you will be invited to make a donation, to help fund another Macmillan Cancer Support Worker at Derriford Hospital.
For information about our seasonal foodie events, please see our offers and events page.
To book a table in our restaurant, please call 01822 832 528, or email us: email@example.com