Available throughout October (excl dinner on Weds 17th October)
To coincide with National Seafood Week, and as keen supporters of all things local and seasonal, we’re excited to introduce a fantastic Seafood Special menu this October.
For lunch, enjoy locally caught skate, king prawns and mackerel. For dinner, highlights include seared scallops and pan roasted monkfish.
3 course lunch: £26.00
3 course dinner: £52.50
Available daily alongside our seasonal menus – please feel free to choose on the day.