The Horn of Plenty Hotel Restaurant Devon for lunch and dinner
The heart of The Horn of Plenty is the kitchen. Here taste, texture, harmony and contrast combine in the final presentation. All are as important as the fresh produce and top quality ingredients.
Head Chef Peter Gorton is passionate about creating superb food for The Horn of Plenty guests and invests a lot of time and energy ensuring the highest quality and standards are met and maintained.
Using only the finest quality fresh, locally sourced produce, Peter has gained an excellent reputation locally and nationally. He even has his own organic vegetable and fruit garden at The Horn of Plenty which means the freshest ingredients are literally available at the kitchen door!
The perfect dining venue if you're looking for a restaurant in Devon for lunch or dinner.